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Big Gay Ice Cream Truck Scores Vendy Nod


Manhattan's Big Gay Ice Cream Truck, profiled in the September issue of The Advocate, has been nominated in the dessert category for a Vendy Award.

The non-profit Street Vendor Project announced the nominees last week. The ice cream truck, started by Juilliard-trained bassoonist Doug Quint, started out as a summer gig and has become a New York staple.

The ice cream truck compete with Wafels & Dinges (a Belgian waffle truck) and Cupcake Stop for the prize.

For more on the Big Gay Ice Cream Truck, click here.

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