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It certainly doesn't taste like chicken. Read more below.
Seattle's monthly Bearracuda has the best recipes in town for delicious bear dishes.
The Bearracuda boys are pushing spring. Fed up with winter, the guys stripped down and used body friction to ward off the chill. Hairy chests, warm bellies, and mouth-to-mouth face samples kept the heat up high at the Seattle Eagle this past Saturday. Turns out Underwear Night sometimes means underwear-around-your-ankles night. The recipe for a hot time included DJ Matt Consola, go-go bears, and a handy clothing check. Find out more about the randy boys at Bearracuda here. If you like the photos here, make friends with Matt Baume on Facebook; he has tons of this stuff.

































































































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Christopher Harrity
Christopher Harrity is the Manager of Online Production for Here Media, parent company to The Advocate and Out. He enjoys assembling online features on artists and photographers, and you can often find him poring over the mouldering archives of the magazines.
Christopher Harrity is the Manager of Online Production for Here Media, parent company to The Advocate and Out. He enjoys assembling online features on artists and photographers, and you can often find him poring over the mouldering archives of the magazines.





